My husband and I are TRYING to eat healthier, but, sigh....... sometimes that's not so much fun. Last week we had salads for dinner for four nights. That got old pretty quick. I was excited to find this recipe because I really love chicken parmesan. It was SO good. I was sad that there wasn't any left overs.
Baked Chicken Parmesan
Recipe from SkinnyTaste
Ingredients:
4 (8 oz) chicken breast halves, sliced in half
3/4 cup seasoned breadcrumbs
1/4 cup grated Parmesan cheese
2 tbsp butter, melted
3/4 cup reduced fat mozzarella cheese
1 cup marinara
cooking spray
Directions:
Preheat oven to 450°. Spray a large baking sheet lightly with spray.
Combine breadcrumbs and parmesan cheese in a bowl. Melt the butter in another bowl. Lightly brush the butter onto the chicken, then dip into breadcrumb mixture. Place on baking sheet and repeat with the remaining chicken.
Lightly spray a little more cooking oil on top and bake in the oven for 20 minutes. Turn chicken over, bake another 5 minutes. Remove from oven, spoon sauce over chicken and top with shredded cheese. Bake 5 more minutes or until cheese is melted.
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